lunch
| Monday through Saturday 11:30 AM to 3:00 PM (excluding holidays) Served with Hot and Sour or Egg Drop Soup, and Jasmine rice | |
左公雞 A1 GENERAL GAU’S CHICKEN  |
12.50 |
| 宮保雞 A2 KUNG PAO CHICKEN WITH PEANUTS |
12.95 |
時菜雞 A3 SAUTEÉD CHICKEN WITH VEGETABLES  |
12.50 |
小椒牛 A4 FIERY LONGHORN BEEF  |
14.50 |
| 芥蘭牛 A5 BEEF WITH BROCCOLI | 13.50 |
| 時菜蝦 A6 SAUTEÉD SHRIMP WITH VEGETABLES |
15.50 |
| 家常豆腐 A7 FAMILY STYLE TOFU In a double spicy bean paste with Shanghai greens |
12.50 |
| 素什錦 A8 VEGETARIAN DELIGHT Sauteéd mixed vegetables |
11.50 |
| 拼盤 A9 PETITE SAMPLER Vegetable spring roll, fried chicken fingers, shrimp & chive crispy dumpling, crab rangoon, honey roasted boneless spareribs and a beef teriyaki skewer |
15.50 |
| 自助餐 A10 LUNCH BUFFET Create your own entree with selections from our buffet. Available Monday through Friday 11:30 AM - 2:00 PM |
MKT |
| WEEKDAY BUFFET All you can eat. Monday through Friday 11:30 AM – 2:00 PM (excluding holidays) Includes choice of hot and sour or egg drop soup, cold and warm starters, dim sum, entrées, fresh fruit and dessert |
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| SUNDAY BRUNCH All you can eat. Served 11:30 AM – 3:00 PM. Includes choice of soups, cold and warm starters, dim sum, seafood, entrées, seasonal fruit and gourmet dessert |
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| Items are HOT & SPICY Ask for less, medium, or extra spicy Signature Dish Gluten-free Before placing your order, please inform us if any person in your party has a food allergy |
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